Experience a sophisticated twist on the classic Milanese holiday cake with Tre Marie Panettone Pera e Cioccolato. Renowned for centuries of baking excellence, Tre Marie combines time-honored baking traditions with refined, contemporary flavors.
Every 930g panettone starts with a mother sourdough culture and 100% Italian wheat flour. Through a patient, multi-stage leavening process, the dough develops its signature airy softness and fragrant aroma.
Instead of traditional candied citrus and raisins, this specialty panettone features:
Semi-Candied Williams Pears: Retaining their natural fruitiness, offering a delicate sweetness and soft bite.
Extra Dark Chocolate: Generous chunks of rich dark cocoa that melt into the warm crumb, balancing the fruit notes.
Whether served alongside a warm espresso, a dessert wine, or shared at family gatherings, this panettone delivers an unforgettable taste of Italian luxury straight to your doorstep in Dubai.