top of page

Premium Ceylon teas and blends

  • Writer: IFM GOURMET RETAIL
    IFM GOURMET RETAIL
  • May 23
  • 2 min read

Updated: Aug 28

Ceylon Tea: A Journey Through Its Unique Qualities and Benefits


Ceylon teas are famous for several key qualities and characteristics that distinguish them globally:


Distinct Flavor Profiles by Region


Ceylon tea is grown in Sri Lanka. Different regions produce teas with unique flavor notes due to variations in altitude, climate, and soil.


Workers harvest tea leaves in a lush green hillside plantation with scenic mountain views. They carry large woven baskets on their backs.

Famous growing regions include:


  • Uva: Aromatic, with a smooth, mellow character and subtle menthol notes.

  • Nuwara Eliya: Grown at high altitudes; known for its light, floral, and fragrant taste.

  • Dimbula: Balanced and brisk, often with a citrusy freshness.

  • Kandy: Bold and full-bodied, with a malty character.

  • Ruhuna (Low-grown): Strong, dark, and rich in flavor, often used in blends.


Bright and Brisk Character


Ceylon teas typically have a bright and brisk character. They often feature a clean, bold flavor with a distinct citrus or orange note. This makes them ideal for iced teas and blends.


Boxes of Jasmine and Rose Tea with flower illustrations. Text labels highlight each flavor. Ceylon Tea quality symbol is below each box.

Versatility in Blends


Ceylon teas are frequently used in famous blends because of their balance and strength. Some popular blends include:


  • English Breakfast: Ceylon adds body and brightness.

  • Earl Grey: Ceylon’s clean flavor pairs well with bergamot oil.

  • Chai blends: The robustness of Ceylon holds up well against spices.


Aesthetic Appeal


The brewed tea of Ceylon is usually a bright coppery red, making it visually appealing.


Blueberry and Strawberry tea boxes with floral designs. Blue packet has blueberries, red packet has strawberries. Luxurious mood.
FRUIT TEAS BLEND CEYLON TEAS

Certified Authenticity


Ceylon teas often carry the “Lion Logo.” This symbol from the Sri Lanka Tea Board indicates 100% pure Ceylon tea, picked and packed in Sri Lanka.



Benefits of Ceylon Tea


Rich in Antioxidants

Ceylon tea helps fight free radicals and may reduce the risk of chronic diseases.


Heart Health

Regular consumption may help lower blood pressure and cholesterol levels.


Boosts Metabolism

Black Ceylon tea can aid in fat oxidation and weight management.


Immune Support

Ceylon tea contains polyphenols that support immune function.


Mental Alertness

Moderate caffeine levels can boost focus and clarity without the crash.


Oral Health

Natural compounds in Ceylon tea may reduce bacteria and improve dental hygiene.


Anti-inflammatory

This tea supports overall wellness and may ease inflammation.


Enjoying Ceylon Tea


What’s your favorite way to enjoy Ceylon tea? Whether you prefer it hot or iced, there's a Ceylon tea for every palate.


For more options, check out this link: Ceylon Tea Varieties.

CeylonTea SriLankaTea TeaLovers LooseLeaf Tea TeaTime EarlGrey EnglishBreakfast TeaCulture IFMGourmet Dubai

Open wooden box with six colorful fruit-themed tea packages labeled "Fruit Delight." Another closed box has similar labeling.
FRUIT DELIGHT CEYLON TEA

 
 
 

Comments


Gourmet Food Store in Dubai

For more assistance please contact: 

+971 50 3848115​
+971 04 8829791
​E-mail: contact@ifmgourmet.com

© ITALIAN FOOD MASTERS

bottom of page