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PASTA BRONZE DIE
Experience the rich heritage of Italian artisanal Pasta

Bronze-cut pasta, also called bronze-die pasta, is extruded through dies-perforated metal plates that cut and shape the pasta—that are made of bronze. These bronze dies produce a finished noodle with a rough, porous texture.

Bronze-cut pasta absorbs sauce effectively, improving the mouthfeel and flavor of pasta dishes.

BRONZE DIE PASTA - ITALIAN TRADITIONAL ITALIAN PASTA - BRONZE DIE PASTA -

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