Balsamic Vinegar of Modena TASTING GIFT SET of 5, 6–10–15–20–30 years aged in Wood Box 5x50ml
Balsamic Vinegar of Modena DOP Traditional – Intense with Ultra High Density !
5-10-15-20-30 years aged in a Gift Wooden Box
Luxury Gourmet Gift by Casanova 1748
CN3620
5x 50 ml – 5x 1.69 fl . oz – 1 pz x boxTASTING GIFT SET – WOOD BOX
50 ml Balsamic condiment “FINE” Qualità 6”
50 ml Balsamic condiment “GENTILE” Qualità 10”
50 ml Balsamic condiment “NOBILE” Qualità 15”
50 ml Balsamic condiment “ECCELLENZA” Qualità 20”
50 ml Balsamic condiment “PATRIARCA” Qualità 30”
Introducing our exclusive Balsamic Vinegar of Modena set, featuring a collection of 5 exquisite bottles aged for 6, 10, 15, 20, and 30 years, presented in a beautiful wood box. Sourced from the renowned region of Modena in Italy, each bottle offers a unique and complex flavor profile, ranging from sweet and syrupy to rich and tangy. This set is perfect for the avid gourmet food connoisseur who appreciates the art of aging and blending balsamic vinegar. Whether used for drizzling over salads, glazing meats, or enhancing cheese plates, this set is a must-have for those who appreciate the exceptional quality and craftsmanship of traditional balsamic vinegar. Elevate your culinary experience with this exquisite Balsamic Vinegar of Modena set, a true gem for any gourmet food collection.
CASANOVA 1748 is a modern and glamorous range of high quality handicraft products deeply linked to the Balsamic Vinegar of Modena tradition.
Discover our Casanova collection line of condiments specialties: a range of high quality handicraft products deeply linked to the Vinegar of Modena tradition.
Available in the best gourmet shop in the world and now in Dubai and the UAE. Contact expert team at IFM Gourmet to know more about it.
Wood Box – With Glass pipette and cork dosing spout
Ideal for: risotto, smoked salmon, meat, boiled potatoes, fish, caviar, Foie Gras, cheese, charcuterie, fresh fruit (Strawberries, wild berries, mango, peaches…), cooked apples and pears, ice cream, pancakes, cheesecakes, a teaspoon at the end of a meal as an after dinner.
ULTRA HIGH DENSITY for raw use
Why is it called balsamic vinegar?
Balsamic vinegar actually derives its name from the word balm (rooted in the Latin balsamum), which refers to an aromatic resin or odour, as well as a substance that soothes, relieves or heals.
Balsamic vinegar is a dark, concentrated, intensely flavored vinegar originating in Modena, Italy, made wholly or partially from grape must: freshly crushed grape juice with all the skins, seeds and stems.
